Innovative teamwork links tech with Agriculture

BEIJING: In the processing workshop of the Mingjiaxing cooperative in Heze, Shandong province, 20 workers peel mushrooms and leave piles of discarded roots and other waste material at their feet. Recently, new efforts are being made to make the waste profitable. “We process more than 5,000 kilograms of mushrooms a day,” said Ma Huabin, head of the cooperative and a deputy to the National People’s Congress. “The discarded material weighs 2,500 kg, which is a significant amount. I know these byproducts have high value, but until now we have lacked the technology to use them effectively.”
Solutions are emerging. The city’s Dingtao district, where the Mingjiaxing cooperative is located, is developing a model that focuses on integrating the advantages of enterprises and farm cooperatives with technology research and development institutions. They might be called working laboratories. The idea has led to the creation of facilities that serve as bridges between universities and agricultural bases or enterprises. They intend to translate scientific research into practical benefits for rural development.
Mingjiaxing partners with agricultural experts from Shandong Academy of Agricultural Sciences and Heze University, opening new opportunities for the mushroom industry. “In processing the mushroom roots — drying, grinding and steaming them — we found that they contain the carbohydrate polysaccharide. Moving forward, the university will strengthen cooperation with Mingjiaxing to put the roots to good use and help farmers increase their incomes,” said Xu Qian, a professor at the university. –The Daily Mail-China Daily news exchange item