China engaging in responsible Squid fishing, says expert

BEIJING: China has been participating in high seas squid fishing under a regulatory framework, and its aquaculture industry has made increasing contributions to global food security, according to a fishery expert.
Chen Xinjun, dean of the College of Marine Sciences at Shanghai Ocean University, made the remarks in response to recent accusations by foreign reporters and actor Leonardo DiCaprio that China is depleting its own fish stock and that Chinese boats have sailed to other waters to continue deep-sea fishing, particularly near Ecuador, affecting local fish stocks in the South American nation.
He said China, in fact, participates in high seas squid fishing under the framework of the South Pacific Regional Fisheries Management Organization, also known as SPRFMO, and keeps close contact with coastal countries, including Ecuador.
Also, China’s squid fishing operates far from the Galapagos Marine Reserve, which is about 1,000 kilometers off Ecuador’s coast, he said.
China is the world’s biggest exporter of aquatic products in terms of trade value, while the United States is the world’s biggest importer, according to the State of World Fisheries and Aquaculture 2022, a report published by the Food and Agriculture Organization of the United Nations.
In 2020, total aquaculture production in China hit 49.6 million metric tons (excluding seaweed), making the nation the biggest producer in the world and accounting for 56.7 percent of the global volume, the report said.
The per capita of aquatic products owned by Chinese people is double the world’s average, it added.
Chen said by developing aquaculture, China has not only met domestic consumption needs, but has also supplied high-quality products for the global market through exports, making positive contributions to global food security.
In the South Pacific, China mainly fishes the Humboldt squid, which is currently the most productive species of cephalopods, according to figures from the SPRFMO.
The members of the organization participating in the squid fishery include Peru, Chile, Ecuador, South Korea, China and China’s Taiwan.
Moreover, China’s ocean squid fishing is environmentally friendly, Chen said, disputing allegations that China is engaged in “using trawling nets, which kill more fish than fishermen are allowed to”.
–The Daily Mail-China Daily news exchange item